by kashrut_admin | Mar 6, 2020 | Eating Out
It is easy to confirm that the soup is vegetarian. If it contains cheese, you need to specify that the cheese is one of the approved type cheese on the second sheet of the year-round kosher list and that the Renet is not from animals. In any restaurant, supermarket,...
by kashrut_admin | Mar 5, 2020 | Eating Out
Here’s a typical Italian menu. The biggest issues at Italian restaurants are confirming that everything that you will eat is vegetarian, especially the renet in the cheese. You can ask the waiter and if he’s not 100% sure, have him ask the chef. Be aware that many...
by kashrut_admin | Mar 5, 2020 | Eating Out
Most observant jews that travel on business will eat fish at restaurants, often without knowing how to do it right and thus with a side order of guilt. Here are the issues. Bishul Akum for one. (Cooking of a non-Jew). Any of the fishes that are eaten raw in...
by kashrut_admin | Mar 5, 2020 | Eating Out
Face it, we all love hotel breakfast. So, how do we do it right and follow Halachah completely. Let’s start with the breads. Basic Italian and French breads don’t pose a problem. Bagels, pita, English muffins are good. There are sometimes fancier breads that contain...
by kashrut_admin | Mar 4, 2020 | Eating Out
Ok. So, everyone has been asking about eating at Subway Restaurants, yet still be observing the kashrut laws. It sort of became a signature heter of ours, It’s very simple. Each of us has the ability to ensure that we don’t eat Treif without needing a...
by Sefardi Sefardi | Mar 3, 2020 | Eating Out
Can you provide us with some general guidelines regarding eating at non-kosher restaurants? What kinda of things can we order? For example, vegetable soup, fish, pasta, salad etc. I know this question is vague but perhaps you can provide us with general...
